Tag Archives: Health

Beef: Getting more than you bargained for

By ADC | Published: June 24, 2009
Lately it seems that the livestock industry, particularly cattle have been getting some negative publicity. One of the latest articles on this topic, Greening the Herds: A New Diet to Cap Gas from the New York Times highlights the contribution of cattle ranches to world greenhouse gas emissions and a new effort at US dairies [...]
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Soot From Third World Stoves

By AKB | Published: May 27, 2009
A recent NYTimes article titled “Third-World Stove Soot Is Target in Climate Fight” calls out the third world as a major contributor to global warming. After I spent a while researching the topic, I found this article very frustrating and misleading. Black carbon – or soot – is produced from a variety of sources. The [...]
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